Millstone® 3 Bean Java Chili

Ingredients

  • 1 pound lean ground beef
  • 1 cup chopped onions
  • 2 teaspoons minced garlic
  • 1 cup brewed Millstone® French Roast Ground Coffee
  • 1 (28 oz) can diced tomatoes with mild green chiles
  • 2 to 3 teaspoons chili powder
  • 1 teaspoon cumin
  • 1/2 teaspoon salt
  • 1/8 teaspoon ground cloves
  • 1 (15 oz.) can black beans, rinsed and drained
  • 1 (15 oz.) can kidney beans, rinsed and drained
  • 1 (15 oz.) can pinto beans, rinsed and drained
  • Garnish with shredded cheddar cheese, sliced green onions and tortilla chips, if desired

Directions

COOK beef, onion and garlic in 6-quart saucepan over medium heat, stirring occasionally, until meat is browned; drain.
STIR in coffee, tomatoes, chili powder, cumin, salt, cloves and beans. Bring mixture to boiling; reduce to a simmer. Cover and cook 30 minutes to blend flavors.
SERVE hot in bowls garnished with shredded cheddar cheese, sliced green onion and tortilla chips, if desired.
Millstone® 3 Bean Java Chili
Prep Time: 30 min Cook Time: 30 min Ready in Time: 60 min Servings: 8 servings