Ingredients
Use 1 rounded tablespoon (adjust based on your taste preference) of whole-bean or
ground Millstone® Coffee per 6-fl. oz. cup. If your coffee is in whole-bean
form, grind the coffee according to the type of coffeemaker to be used in preparation.
| Brewing Machine |
Flavor Produced After Brewing |
| Grinder Setting |
| In-Store |
Home* |
|
| Manual Drip |
Consistently rich, bright |
|
| Plunger Pot/French Press |
Heavy, densely flavored |
|
| Espresso Machine |
Potent, heavy-bodied coffee perfect for espresso drinks |
|
| Automatic Drip (Cone-Shaped Filter) |
Clean and bright with body |
|
| Automatic Drip (Flat-Bottomed Filter) |
Clean and bright with body |
|
* Times are for Burr Grinder. If you are using a Chopper
Grinder, reduce time by seven seconds.
Directions
For best brewing results, follow your coffeemaker's brewing instructions and use
fresh, cold tap water or distilled water. Once your coffee has brewed, remove it from the
heat and serve it immediately or store in a thermal carafe so you can optimize your
coffee's peak flavor. Relax and enjoy your perfect cup of coffee.